Taste of Asia - Cooking Class

August 18, 2017

Location: Lakehouse Home Store
Address: 100-510 Bernard Ave, Kelowna, BC
Time: 6:00 pm - 9:00 pm
Website: View Website

Asian cuisine is entrenched in beauty, tradition, and intricate styles of cooking. With the most gorgeous flavors, textures, and techniques, Chef Kate will guide you through a sampling of the East, Southeast, South, and Central Asian culinary world.

Craft your own spring rolls and cook your own Roti Jala. Learn as Chef Kate demonstrates how to create Nuoc Cham dipping sauce, and takes you through the process of creating a Malaysian pickled curry. Finally, caramelise your own bananas for the most amazing coconut tapioca dessert.

Menu:
Vietnamese Spring Rolls with Nuoc Cham 
Malaysian Pickled Chicken Curry with Roti Jala
Balinese style Coconut Tapioca with Caramelized Banana
Class Capacity: 8