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A Krafty Cook's Guide to Cooking with Wine: A Dinner with Chef Chris Shaften

This event has already occurred

July 10, 2024

Location: Lakehouse Kitchens Cooking School
Address: 100-510 Bernard Ave
Time: 6:00 PM - 8:00 PM
Website: View Website

2024-07-10 18:00:00 2024-07-10 20:00:00 America/Vancouver A Krafty Cook's Guide to Cooking with Wine: A Dinner with Chef Chris Shaften Join us for an evening with Chef Chris Shaften, Chef Owner of Krafty Kitchen and Bar + Orchard Room as he takes you through the creation of multiple courses with wine in mind! Each dish will showcase a different technique for utilizing your favourite wines in the kitchen. Menu Course 1: Krafty/Orchard Room Canape Plate Course 2: White Wine Mussels Course 3: Chicken Marsala Course 4: Red Wine Chocolate Cake with Red Wine Cherry Compote Enhance your beverage experience: handpicked wine pairings by our sommelier, Mia Papadopoulos are available for purchase with your ticket or at the door. Skills Covered Utilizing wine in cooking with a variety of techniques. Building layers for flavour in chicken dishes. Wine pairing fundamentals. Preparing mussels. Indulge in a scrumptious four-course feast that celebrates the finest in spring flavours and masterful craftsmanship in our Chef's Theatre. Our Chef's Theatre dinners are an elevated dining experience, perfect for gathering with friends, colleagues, or family. Immerse yourself in an evening of culinary artistry alongside our talented chefs, not only creating lasting memories but also enhancing your culinary skills. Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com Love this class? Check out the full calendar of cooking & beverage classes! Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher! Lakehouse Kitchens Cooking School 100-510 Bernard Ave events@kelownanow.com
Join us for an evening with Chef Chris Shaften, Chef Owner of Krafty Kitchen and Bar + Orchard Room as he takes you through the creation of multiple courses with wine in mind! Each dish will showcase a different technique for utilizing your favourite wines in the kitchen.


Menu

Course 1: Krafty/Orchard Room Canape Plate
Course 2: White Wine Mussels
Course 3: Chicken Marsala
Course 4: Red Wine Chocolate Cake with Red Wine Cherry Compote
Enhance your beverage experience: handpicked wine pairings by our sommelier, Mia Papadopoulos are available for purchase with your ticket or at the door.

Skills Covered

Utilizing wine in cooking with a variety of techniques.
Building layers for flavour in chicken dishes.
Wine pairing fundamentals.
Preparing mussels.

Indulge in a scrumptious four-course feast that celebrates the finest in spring flavours and masterful craftsmanship in our Chef's Theatre.

Our Chef's Theatre dinners are an elevated dining experience, perfect for gathering with friends, colleagues, or family. Immerse yourself in an evening of culinary artistry alongside our talented chefs, not only creating lasting memories but also enhancing your culinary skills.



Have questions about this class? Visit our FAQ or email info@lakehousekitchens.com
Love this class? Check out the full calendar of cooking & beverage classes!
Don’t forget you receive 15% off your next retail purchase at Lakehouse Home Store with your Culinary Cashback class voucher!



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