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For the Love of Brunch

This event has already occurred

March 5, March 26, April 16

Location: Tantalus Vineyards
Address: 1670 Dehart Road
Time: 10:00am - 12:00pm
Website: View Website

1969-12-31 10:00:00 1969-12-31 12:00:00 America/Vancouver For the Love of Brunch We’re bringing back one of the most popular events we’ve held here at our intimate tasting room – Sunday brunch! We’ve given three Kelowna chefs carte blanche to create their dream brunch menus, paired up with a signature Piquette cocktail crafted by our hospitality team. What to expect: Two long tables with communal seating with brunch starting at 10:00am A two to three course menu, with Piquette cocktail to kick-off A selection of our favourite brunch wines available by the glass Complimentary coffee and tea station Three chefs, three dates: March 5th with Chef Brock Bowes March 26th with Chef Aman Dosanj April 16th with Chef Mark Filatow Tickets are $50.00 per guest, plus taxes and 18% grat Given the style of event, menus are set and not all allergies and dietary restrictions can be accommodated. Please inquire with our team for more info. Tantalus Vineyards 1670 Dehart Road events@kelownanow.com
We’re bringing back one of the most popular events we’ve held here at our intimate tasting room – Sunday brunch!

We’ve given three Kelowna chefs carte blanche to create their dream brunch menus, paired up with a signature Piquette cocktail crafted by our hospitality team.

What to expect:

Two long tables with communal seating with brunch starting at 10:00am
A two to three course menu, with Piquette cocktail to kick-off
A selection of our favourite brunch wines available by the glass
Complimentary coffee and tea station

Three chefs, three dates:

March 5th with Chef Brock Bowes
March 26th with Chef Aman Dosanj
April 16th with Chef Mark Filatow

Tickets are $50.00 per guest, plus taxes and 18% grat
Given the style of event, menus are set and not all allergies and dietary restrictions can be accommodated. Please inquire with our team for more info.



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